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HOW DOES MACA WORK ?
Maca (Lepidium Meyenii) is a tuberous plant that grows between 3,000 and 4,000 meters above sea level in the Peruvian Andes.
- 100% natural food supplement
- Peruvian Plant
- related to the cabbage family
Maca is the only plant that can survive at this altitude because of extreme weather conditions: brutally hot temperatures during the day and freezing cold temperatures at night. The soil in which Maca is grown contains huge amounts of minerals which makes the Maca plant high in nutritional values, essential amino acids and important fatty acids.
WAT DOET MACA?
Joyvit Maca works as an adaptogen. An adaptogen works through the axis hypothalamus-hypofysis and instigates the body to improve, balance and stabilise the production of certain materials.
- Fills up the empty shelves of the body
- Supports the natural balance in the human body
- Contains vitamins, minerals and antioxidants
An adaptogen improves the adaptability of the body taking into account the specific needs of a body according to the age or sex of the person taking Maca. You could say that Maca fills up the empty shelves of the body.
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